Gleesons Restaurant & Rooms
Superbly located in the heart of Roscommon town, overlooking the Towns Historic Square, Gleeson’s Restaurant & Rooms is a lovingly restored 19th-century Boutique Townhouse Hotel. Situated beside the tourist office/museum, Gleeson’s is the perfect base for touring the west and midlands of Ireland. With 19 rooms and two luxury suites, each designed with unique flair, at Gleesons Restaurant & Rooms you can really rest, relax and enjoy. It has free, secure parking, and friendly staff & is highly recommended in international guide books. All rooms are en suite and offer a high level of luxury and comfort. The menus offer locally sourced and sustainable food. Originally known as “The Manse”, this lovingly restored Nineteenth Century Townhouse is a building steeped in history that dates back to 1870 .Gleeson’s Restaurant & Rooms provides just what every visitor requires: a warm welcome, comfortable rooms and first-class food. Wheelchair access to restaurant & toilets; children welcome (high chair, children’s menu, baby changing facilities); air conditioning. Open 7.30am to 9pm daily An excellent residents' breakfast is served in the restaurant, until 11.30 - freshly baked breads, croissants and brioche, fresh juices, cereals and porridge served with honey and cream, then hot dishes like Gleesons Famous full Irish breakfast
Enjoy the welcoming and relaxed atmosphere of our fully licensed Manse Restaurant, unwind with a glass of wine or browse our craft beer collectionand enjoy at the bar or beside the open turf fire in reception.
The Manse Restaurant
The Manse restaurant showcases the best in local, homemade and Irish fresh produce and artisan specialties, their raw ingredients truly are at the center of every dish. Dinner at The Manse spells a lesson in learning about local. Roscommon is lamb country and it doesn’t get any better than ours. Grass fed, roaming free, reared with care and cooked with love. Here at Gleesons Restaurant & Rooms in Roscommon we pride ourselves on the quality of our raw ingredients. We’re lucky to be surrounded by amazing producers and they inspire every dish on our menu.
Handmade, homemade and every plate prepared with passion. Whether you fancy a hearty breakfast, a quick bite, something clean and green or fancy going ‘all out’ for some serious flavor, you’ll find it all on our menu.
When dining atGleesons Restaurant and Rooms you will experience the best cuts of beef in Roscommon, supplied by local butcher's Tommy Madden's Meats. Our chicken is locally sourced from Ray Gannon, who holds a stall at the Roscommon Farmer's Market every Saturday in The Square, only a stone's throw from Gleesons Restaurant & Rooms. Gannon's Eggs are locally produced, free range products which fits with our ethos at Gleesons Restaurant & Rooms of offering the highest quality local produce on our menus.
All our desserts are handmade and homemade, a feast for your eyes and smile for your face.