Sonia and Geraint have co-owned Isabella’s Restaurant since March 2012. We are a family run brasserie restaurant, with rustic décor and a Mediterranean ambience. We strive to deliver you great service and an atmosphere to match. The restaurant boasts an open kitchen and specializes in fresh meat and fish. On display we have a wonderful counter where customers come down to order and pick out what they want.
All food is ordered on a daily basis ensuring we have the freshest produce. Where possible we use local
Recently we have begun to enjoy award success. Winning ‘Best World Cuisine Restaurant’ at The Food Awards Wales 2018. And an award for being recognized as a ‘Top 20 Restaurant’, at The Restaurant Awards Wales 2018.
We have also been recommended by the Western Mail as a ‘must try’ restaurant along the South Wales Coastal Path.