“For this is the night, and the Heavens are right, on this lovely bella notte.” B. Francis/ L. Peggy.
Fall in love with the Award-Winning, Heavenly food and captivating atmosphere of the Tartine at The Distillers Arms: original home to the Bushmills Distillery owners. Swiss-trained Chef Gary Stewart and team, showcase modern, brasserie style food with an emphasis on simplicity and quality, producing seasonal food that’s both affordable, and memorable. The restaurant has 3 interconnecting, superbly appointed areas, with a contemporary ambiance blending with quirky decor and decadent elegance. Based in the village of Bushmills on the north coast of County Antrim, Northern Ireland, the talented Chef Gary Stewart has retained most of the original features of this unique building. Taking the utmost pride in the simple style of cooking, using top quality raw ingredients and using locally sourced farms and artisan producers, guaranteed that customers will want to return again and again.