A very warm welcome to the award winning Black Bull hotel, Tarbolton. Incorporating the Kailyard Restaurant and Lochlea lounge. Situated in the heart of burns country. There is much history attached to the village of Tarbolton.This old country pub has been transformed into a contemporary style hotel with an award winning restaurant. Serving intriguing and delicious dishes daily, with the freshest and best ingredients Ayrshire has to offer. These dishes are handmade daily by our team of chefs to give you the best dining experience.This independently owned hotel has proved popular with families, couples, walkers, golfers and business persons alike. A warm and friendly welcome is always given to our customers from all over the world.Don’t look past the Black Bull hotel in Tarbolton the next time you plan your trip to Ayrshire, it will be a memorable one for whatever purpose you choose to use us for.
ll of our contemporary styled bedrooms have en-suite facilities, flat screen televisions, complimentary toiletries, tea and coffee making facilities and free wi-fi.We offer a single room, double rooms, family room and suite, providing flexible combinations of accommodation, all of which are maintained to the highest standard.
The award winning Kailyard restaurant offers a warm welcome to customers old and new.
Good food coupled with relaxed informal dining is at the heart of the Kailyard Restaurant, where Head Chef, David Picken and Sous Chef David Grimley, bring culinary inspiration to life. We try to keep our food offering as 'local' as possible and work with a multitude of local suppliers. We endeavor to bring sustainability to the table by supporting local suppliers and sourcing responsibly.
We recently welcomed a new talent to our team, Chef India Innes, who began her career as a trainee at a Parisian eatery where she caught the eye of Gordon Ramsay. So impressed with India’s potential, that she was offered the opportunity to gain Michelin star experience at Gordon’s Boxwood Café at the Berkley Hotel. India has since built on this experience and has worked at some of the most popular restaurants in Scotland. India brings her passion for food and creativity to the Kailyard Restaurant.