The Inn at Whitewell is an old fashioned rural Inn, welcoming to all, providing 23 bedrooms of some glamour, seriously good local ingredients cooked well and a noteworthy selection of drinks. We aim to offer a relaxed and friendly service, avoiding too much frippery, devoid of snobbery but hopefully providing an experience that is relevant, very enjoyable and not too expensive.
Jamie’s ethos is to use only the best of local ingredients, cooked simply to let the real quality shine through.Seasonal grouse from Lancashire Moor, pheasant and partridge from Dunsop shoot, Bowland beef and Lonk lamb from Burholme Farm are staples on the menu, all easily seen from the Inn’s windows. We carefully source a range of fabulous drinks from local cask conditioned ales to organic ginger beers. With our in house vintners we are able to offer extensive and interesting range of wines, with upto twenty available by the glass.
All our bedrooms are very different. We use great fabrics, lovely old furniture and the best prints and pictures we can. Fourteen bedrooms have open fires making those winter evenings a little more special. Many of our bathrooms have beautifully restored Victorian cabinet baths. Their size and beauty only bettered by their complexity and fun, sheer bathing heaven. For those who prefer modern thermostats we have plenty of bathrooms with efficient Teutonic fittings, we won’t hold it against you, really!